Smoked Sausage and Potato Ranch Hash
Looking for a hearty and delicious meal that is perfect for breakfast, lunch, or dinner? This Smoked Sausage and Potato Ranch Hash is sure to be a hit with your family!
Ingredients:
– 1 pound smoked sausage, sliced
– 4 cups diced potatoes
– 1 onion, chopped
– 1 red bell pepper, diced
– 1 green bell pepper, diced
– 2 tablespoons ranch seasoning mix
– Salt and pepper to taste
– Chopped fresh parsley for garnish
Instructions:
1. In a large skillet, cook the smoked sausage until browned. Remove from skillet and set aside.
2. In the same skillet, add the potatoes, onion, and bell peppers. Cook until potatoes are browned and vegetables are tender.
3. Add the ranch seasoning mix, salt, and pepper. Stir to combine.
4. Add the cooked smoked sausage back to the skillet and heat through.
5. Serve hot, garnished with chopped fresh parsley.
Nutrition Information:
Calories: 350
Total Fat: 20g
Saturated Fat: 7g
Cholesterol: 50mg
Sodium: 800mg
Total Carbohydrates: 30g
Dietary Fiber: 4g
Protein: 15g
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