Ranch Scalloped Potatoes with Smoked Sausage
Introduction:
Looking for a delicious and comforting meal to whip up for dinner tonight? These Ranch Scalloped Potatoes with Smoked Sausage are the perfect dish to satisfy your cravings. Creamy, cheesy, and loaded with flavor, this recipe will quickly become a family favorite.
Ingredients:
– 4 cups thinly sliced potatoes
– 1 pound smoked sausage, sliced
– 1 packet ranch seasoning mix
– 1 1/2 cups shredded cheddar cheese
– 1 cup heavy cream
– Salt and pepper to taste
– Chopped fresh parsley for garnish
Instructions:
1. Preheat oven to 375°F and grease a casserole dish.
2. Layer half of the sliced potatoes in the bottom of the dish, followed by half of the smoked sausage.
3. Sprinkle half of the ranch seasoning mix over the sausage and potatoes.
4. Repeat the layers with the remaining potatoes, sausage, and ranch seasoning mix.
5. Pour the heavy cream over the top and sprinkle with cheddar cheese.
6. Cover with foil and bake for 45 minutes. Remove foil and bake for an additional 15 minutes, or until potatoes are tender and cheese is bubbly.
7. Garnish with chopped parsley before serving.
Nutrition Information:
Calories: 380
Fat: 25g
Carbohydrates: 25g
Protein: 15g
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