Philly Cheesesteak Hot Dog Bake

Philly Cheesesteak Hot Dog Bake

Get ready to wow your taste buds with this mouthwatering twist on classic flavors!

Ingredients:
– 4 hot dogs
– 4 hot dog buns
– 1 bell pepper, thinly sliced
– 1 onion, thinly sliced
– 8 slices of provolone cheese
– 1 tbsp olive oil
– Salt and pepper to taste

Instructions:
1. Preheat oven to 375°F.
2. Heat olive oil in a skillet over medium heat. Cook bell pepper and onion until soft, about 5 minutes. Set aside.
3. Meanwhile, slice hot dog buns lengthwise and place a hot dog in each bun.
4. Divide the cooked pepper and onion mixture evenly among the hot dog buns.
5. Top each hot dog with 2 slices of provolone cheese.
6. Place the hot dog buns in a baking dish and bake for 10-15 minutes, or until the cheese is melted and bubbly.
7. Serve hot and enjoy!

Nutrition Information:
– Calories: 350
– Protein: 15g
– Fat: 20g
– Carbohydrates: 25g
– Fiber: 3g

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