No Bake Mini Oreo Cheesecakes
Introduction:
Indulge in the perfect blend of creamy cheesecake and crunchy Oreos with these No Bake Mini Oreo Cheesecakes! Quick, easy, and absolutely delicious – your taste buds will thank you!
Ingredients:
- 12 Oreo cookies
- 4 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- 1/2 cup heavy cream
Instructions:
- Crush 8 Oreo cookies and set aside.
- In a mixing bowl, beat cream cheese until smooth.
- Add powdered sugar and vanilla extract, mix until well combined.
- In a separate bowl, whip heavy cream until stiff peaks form.
- Gently fold whipped cream into cream cheese mixture.
- Stir in crushed Oreos.
- Spoon mixture into mini cupcake liners.
- Crush remaining 4 Oreos and sprinkle on top of each cheesecake.
- Refrigerate for at least 2 hours before serving.
Nutrition Information:
Calories: 180
Fat: 12g
Carbohydrates: 17g
Protein: 2g
Hashtags:
#nobake #cheesecake #Oreo #dessert #recipe #easyrecipe #delicious #sweettreats #foodie #womenintheUSA
