Nacho Cheese Burrito Wrap
Craving a delicious and easy-to-make meal that will satisfy your taste buds? Look no further than our Nacho Cheese Burrito Wrap! Packed with flavor and perfect for a quick lunch or dinner, this recipe is sure to become a household favorite.
Ingredients:
– 1 large flour tortilla
– 1/2 cup cooked and seasoned ground beef
– 1/4 cup nacho cheese sauce
– 1/4 cup diced tomatoes
– 2 tablespoons sliced black olives
– 2 tablespoons diced onions
– 2 tablespoons sour cream
– 1/4 cup shredded lettuce
Instructions:
1. Warm up the tortilla on a skillet over medium heat.
2. Spread the nacho cheese sauce evenly on the tortilla.
3. Add the cooked ground beef, diced tomatoes, black olives, onions, sour cream, and shredded lettuce in the center of the tortilla.
4. Fold in the sides of the tortilla and roll it up tightly.
5. Place the burrito wrap back on the skillet and cook for 2-3 minutes on each side, until golden brown.
6. Serve hot and enjoy!
Nutrition Information:
Calories: 450
Protein: 15g
Carbohydrates: 35g
Fat: 28g
Fiber: 4g
#NachoCheeseBurrito #EasyRecipes #TastyTuesday #FoodieFaves #QuickMeals #DeliciousDinner #CookingInspiration
