Maple Bacon Baked Beans
Who can resist the irresistible combination of sweet maple syrup and savory bacon in a delicious baked beans recipe? This dish is the perfect side to a summer BBQ or cozy winter dinner.
Ingredients:
– 1 pound bacon, diced
– 1 onion, diced
– 2 cans (28 ounces each) baked beans
– 1/2 cup maple syrup
– 1/4 cup ketchup
– 2 tablespoons mustard
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F.
2. In a skillet, cook the diced bacon until crispy. Remove and set aside, leaving the bacon fat in the skillet.
3. Add the diced onion to the skillet and cook until softened.
4. In a large bowl, combine the cooked bacon, onion, baked beans, maple syrup, ketchup, mustard, salt, and pepper.
5. Transfer the mixture to a baking dish and bake for 45 minutes or until heated through and bubbly.
Nutrition Information:
– Calories: 350
– Fat: 12g
– Carbohydrates: 50g
– Protein: 15g
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