Loaded Mashed Potato Meatloaf Casserole

Looking for a comforting and hearty meal that will have your family coming back for seconds? This Loaded Mashed Potato Meatloaf Casserole is the perfect dish!

Ingredients:
– 1 lb ground beef
– 1 cup breadcrumbs
– 1/2 cup ketchup
– 1/4 cup Worcestershire sauce
– 1 tbsp minced garlic
– 1 tsp salt
– 1/2 tsp black pepper
– 1 cup shredded cheddar cheese
– 4 cups mashed potatoes
– 1/4 cup chopped green onions
– 1/4 cup cooked bacon bits

Instructions:
1. Preheat oven to 375°F and grease a 9×13 inch baking dish.
2. In a large bowl, mix together the ground beef, breadcrumbs, ketchup, Worcestershire sauce, garlic, salt, and pepper. Press the mixture into the bottom of the prepared baking dish.
3. Top the meatloaf mixture with the shredded cheddar cheese.
4. Spread the mashed potatoes over the cheese layer.
5. Sprinkle the green onions and bacon bits on top of the mashed potatoes.
6. Cover with foil and bake for 30 minutes. Remove foil and bake for an additional 15 minutes, or until meatloaf is cooked through and mashed potatoes are golden brown.

Nutrition Information:
– Serving size: 1 piece
– Cal: 380, Fat: 19g, Carbs: 27g, Protein: 25g

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