Hot Dog Taco Casserole
Are you tired of the same old hot dog and taco nights? Spice things up with this delicious Hot Dog Taco Casserole recipe that will wow your taste buds and leave you craving more!
Ingredients:
– 1 package of hot dogs
– 1 can of diced tomatoes
– 1 can of black beans
– 1 packet of taco seasoning
– 1 cup of shredded cheddar cheese
– 1 can of corn
– 1 cup of crushed tortilla chips
– Optional toppings: sour cream, avocado, salsa
Instructions:
1. Preheat the oven to 375°F.
2. Slice the hot dogs into bite-sized pieces and brown them in a skillet.
3. In a large bowl, mix together the diced tomatoes, black beans, taco seasoning, and corn.
4. In a baking dish, layer the crushed tortilla chips, hot dog pieces, and the tomato-bean mixture.
5. Top with shredded cheese and bake for 20 minutes, or until the cheese is melted and bubbly.
6. Serve hot with your favorite toppings and enjoy!
Nutrition Information:
– Calories: 350
– Fat: 15g
– Carbohydrates: 30g
– Protein: 20g
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