Crockpot Beef Tips & Noodles

Looking for a hearty and delicious meal that practically cooks itself? Look no further than this mouthwatering Crockpot Beef Tips & Noodles recipe!

Ingredients:

• 2 lbs beef tips
• 1 onion, diced
• 2 cloves garlic, minced
• 1 packet beef stew seasoning mix
• 1 cup beef broth
• 1 cup mushrooms, sliced
• 1 cup sour cream
• 1 lb egg noodles
• Salt and pepper to taste

Instructions:

• Place beef tips, onion, garlic, beef stew seasoning mix, beef broth, and mushrooms in the crockpot. Stir to combine.
• Cook on low for 6-8 hours or on high for 4-6 hours until the beef is tender.
• Cook the egg noodles according to package instructions.
• Stir sour cream into the beef mixture.
• Serve beef tips over the cooked egg noodles. Enjoy!

Popular questions:

• Q: Can I use a different type of meat instead of beef tips?

A: Yes, you can use stew meat or even chicken if you prefer.

• Q: Can I use fresh herbs instead of the beef stew seasoning mix?

A: Absolutely, feel free to use your favorite fresh herbs for added flavor.

• Q: Can I add vegetables like carrots and potatoes to this recipe?

A: Yes, adding more vegetables is a great way to bulk up the dish and add more nutrients.

Helpful tips:

• Try adding a splash of red wine for extra depth of flavor.
• Garnish with chopped fresh parsley for a pop of color.
• For a healthier option, use whole wheat egg noodles.

Expert Secrets:

• Allow the beef tips to marinate in the seasoning mix for a few hours before cooking for enhanced flavor.
• For a creamier sauce, add more sour cream to the beef mixture.