Cheesy Ranch Chicken and Potato Casserole

Looking for a delicious and comforting meal to make for dinner tonight? This Cheesy Ranch Chicken and Potato Casserole is a guaranteed crowd-pleaser that will satisfy even the pickiest eaters!

Ingredients:
– 2 lbs boneless, skinless chicken breasts
– 6 medium potatoes, sliced
– 1 cup shredded cheddar cheese
– 1/2 cup ranch dressing
– 1 tsp garlic powder
– 1 tsp onion powder
– Salt and pepper to taste
– Fresh parsley for garnish

Instructions:
1. Preheat your oven to 375°F.
2. In a large bowl, mix together the ranch dressing, garlic powder, onion powder, salt, and pepper.
3. Add the chicken and potatoes to the bowl and toss until evenly coated.
4. Arrange the chicken and potato mixture in a casserole dish.
5. Cover with foil and bake for 45 minutes.
6. Remove the foil, sprinkle the shredded cheese on top, and bake for an additional 15 minutes or until the cheese is bubbly and golden brown.
7. Garnish with fresh parsley before serving.

Nutrition Information:
– Calories: 350
– Total Fat: 15g
– Cholesterol: 100mg
– Sodium: 400mg
– Total Carbohydrates: 20g
– Protein: 30g

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