Cheesy Potato Burritos

Looking for a delicious and satisfying meal that the whole family will love? These Cheesy Potato Burritos are sure to hit the spot! Packed with flavorful ingredients, these burritos are perfect for lunch or dinner.

Ingredients:

2 large potatoes, diced
1 onion, diced
1 bell pepper, diced
1 cup shredded cheddar cheese
1 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon garlic powder
Salt and pepper to taste
4 large flour tortillas
Sour cream and salsa, for serving

Instructions:

In a large skillet, heat some oil over medium heat. Add the diced potatoes and cook until they start to brown.
Add the diced onion and bell pepper to the skillet and cook until softened.
Add the cumin, chili powder, garlic powder, salt, and pepper to the skillet and stir to combine.
Remove the skillet from the heat and stir in the shredded cheddar cheese until melted.
Divide the mixture evenly among the flour tortillas and roll them up into burritos.
Place the burritos seam-side down in a baking dish and bake at 350°F for about 15 minutes, until heated through.
Serve the burritos with sour cream and salsa on the side.