Cheesy Baked Fajita Chicken Casserole
Looking for a delicious and easy weeknight dinner idea? This Cheesy Baked Fajita Chicken Casserole is sure to become a family favorite! It’s a flavorful twist on classic fajitas, all baked together in one cheesy dish.
Ingredients:
– 1 lb chicken breasts, cut into strips
– 1 bell pepper, sliced
– 1 onion, sliced
– 1 packet fajita seasoning
– 1 cup salsa
– 1 cup shredded cheddar cheese
– 1/2 cup sour cream
– 1/4 cup chopped fresh cilantro
Instructions:
1. Preheat your oven to 375°F.
2. In a large baking dish, mix together the chicken, bell pepper, onion, fajita seasoning, and salsa.
3. Bake for 25-30 minutes, or until the chicken is cooked through.
4. Top with shredded cheese and bake for an additional 5 minutes, until the cheese is melted.
5. Serve with a dollop of sour cream and a sprinkle of fresh cilantro.
Nutrition Information:
Calories: 300 | Protein: 25g | Carbs: 12g | Fat: 17g | Fiber: 3g | Sugar: 5g
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