Loaded Broccoli and Potato Bake

Introduction:
Looking for a hearty and delicious dish to satisfy your craving? This Loaded Broccoli and Potato Bake is perfect for a cozy night in or as a side dish for your next gathering. Packed with flavor and easy to make, this recipe will surely become a staple in your kitchen!

Ingredients:
– 4 cups broccoli florets
– 4 medium potatoes, diced
– 1 cup shredded cheddar cheese
– 1/2 cup bacon bits
– 1/4 cup chopped green onions
– 1/2 cup sour cream
– Salt and pepper to taste

Instructions:
1. Preheat oven to 375°F.
2. In a large bowl, mix together broccoli florets, diced potatoes, cheddar cheese, bacon bits, and green onions.
3. Spread the mixture into a baking dish.
4. In a small bowl, mix sour cream with salt and pepper. Pour over the broccoli and potato mixture.
5. Cover the baking dish with aluminum foil and bake for 45 minutes.
6. Remove foil and bake for an additional 15 minutes or until the top is golden brown.
7. Serve hot and enjoy!

Nutrition Information:
Calories: 320
Fat: 15g
Carbs: 28g
Protein: 18g
Fiber: 4g

Hashtags:
#LoadedBroccoliPotatoBake #ComfortFood #EasyRecipe #DeliciousDinner