Cheesy Baked Fajita Chicken
Introduction:
Looking for a delicious, easy dinner recipe that the whole family will love? This Cheesy Baked Fajita Chicken is sure to be a hit! Packed with flavor and cheesy goodness, this dish is a game-changer for weeknight dinners.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 packet of fajita seasoning mix
– 1 red bell pepper, sliced
– 1 green bell pepper, sliced
– 1 yellow onion, sliced
– 1 cup shredded Mexican blend cheese
Instructions:
1. Preheat oven to 375°F.
2. Place chicken breasts in a baking dish and sprinkle fajita seasoning mix over the top.
3. Arrange sliced bell peppers and onion on top of the chicken.
4. Cover the dish with foil and bake for 25 minutes.
5. Remove foil, sprinkle shredded cheese over the chicken, and bake for an additional 10-15 minutes or until cheese is melted and chicken is cooked through.
6. Serve hot and enjoy!
Nutrition Information:
– Serving Size: 1 chicken breast
– Calories: 320
– Protein: 30g
– Carbohydrates: 10g
– Fat: 15g
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