Caramel Peanut Ritz Cracker Treats
Looking for a delicious and easy-to-make treat? These Caramel Peanut Ritz Cracker Treats are sure to satisfy your sweet cravings! Perfect for an afternoon snack or dessert.
Ingredients:
- Ritz crackers
- Caramel candies
- Peanuts
- Sprinkles (optional)
Instructions:
- Lay out Ritz crackers on a baking sheet lined with parchment paper.
- Place a caramel candy on top of each cracker.
- Sprinkle peanuts on top of the caramel candies.
- Bake in the oven at 350°F for 5-7 minutes, or until the caramel is melted.
- Remove from the oven and let cool before serving.
- Optional: sprinkle with sprinkles for added color and fun!
Popular Questions:
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Q: Can I use a different type of cracker?
A: While Ritz crackers work best for this recipe, you can experiment with other types of crackers for a different flavor.
Q: Can I use store-bought caramel sauce instead of caramel candies?
A: Yes, you can substitute store-bought caramel sauce for the caramel candies, but be aware that the texture may vary slightly.
Q: Can I omit the peanuts for nut allergies?
A: You can easily omit the peanuts or substitute them with a nut-free option like sunflower seeds.
Q: How can I store these treats?
A: Store in an airtight container at room temperature for up to 3 days. For longer storage, refrigerate.
Helpful Tips:
- Try adding a sprinkle of sea salt on top for a sweet and salty flavor combination.
- Drizzle melted chocolate over the treats for an extra indulgent touch.
- Experiment with different types of nuts like almonds or cashews for added variety.
Expert Secrets:
- For an extra crunch, toast the peanuts before adding them to the treats.
- Make sure to watch the treats closely in the oven to prevent burning the caramel.
- For a gooey texture, bake the treats for a shorter amount of time.
