Funnel Cake Bites Recipe
Get ready to indulge in a bite-sized version of one of the most beloved fair foods! These funnel cake bites are crispy, fluffy, and absolutely irresistible. Perfect for a fun snack or dessert, this recipe is sure to be a hit with the whole family.
Ingredients:
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 1 tbsp sugar
- 1 large egg
- 1/2 tsp vanilla extract
- Powdered sugar, for dusting
- Vegetable oil, for frying
Instructions:
- In a large bowl, whisk together flour, baking powder, and salt.
- In a separate bowl, mix together milk, sugar, egg, and vanilla extract.
- Slowly add the wet ingredients to the dry ingredients, stirring until well combined.
- Heat vegetable oil in a deep skillet or pot to 375°F.
- Using a small cookie scoop or spoon, carefully drop batter into the hot oil, frying for about 1-2 minutes per side until golden brown.
- Remove the funnel cake bites from the oil and drain on a paper towel-lined plate.
- Dust with powdered sugar before serving.
Nutrition Information:
- Calories: 120
- Fat: 4g
- Carbohydrates: 18g
- Protein: 3g